We have added this Swiss Water® decaffeinated coffee from Brazil to the other Swiss Water decaffeinated coffees that we offer based on its cup quality.
This Brazil decaf cups nicely, showcasing typical Brazil notes of nut skin with well balanced acidity and dried fruit sweetness.
Roasting this coffee brings out bitter sweet cocoa and roasted peanuts in the dry aroma. More dark chocolate and sweeter nuts are released at infusion, culminating in raw almond, toasted grain, and cocoa nibs on the break.
This is a surprisingly sweet cup, with a profile consisting of demerara sugar, toasted sesame and nut, and a note of dried stone fruit.