Sumatran coffees can be the most earthy, low-toned, and rustic of the Indonesian coffee-growing world, flavours entirely sensed in the anterior regions of the palate. The flavour of Sumatra coffees like this is due to the influence of the varietal grown there, the climate, how the coffee is processed and dried.
This specially designed pod is great for long drinks like Americana or straight black coffee.
Sumatra Mandheling pods have a courser grind, using our popular Italian blend a light crema is produced with a faster brew time.
These coffee pods can be used in your ESE Espresso coffee machine, and give you a FULL cup of great tasting coffee.
These coffee pods can produce up to 7oz of coffee which is a full cup, without any bitter after taste.
Our coffee is roasted using a Giesen traditional drum roaster which is computer controlled using state of the art software to ensure that the coffee beans are roasted to perfection.
Packed 50 x 7g 44mm individually wrapped pods per pack